Sonal Gupta shares this totally gluten free recipe made from brown rice flour and urad dal flour.
Consume foods that keep you hydrated, are light and easy on the gut, advises Sanya Narang.
Cakes, brownies and cookies -- you name it and this MasterChef India Season 6 contestant can make it, and make it healthy.
Indulge in some sinful baking to surprise your love.
Dr G Padma Vijay's latest book has recipes for all.
This Valentine's Day, celebrate love with an exotic meal at home, says celebrity chef Rakhee Vaswani.
Have you tasted Besan ke ladoo cookies?
'Our recipes come from our real-life experiences and have a story behind them.'
'Live a simple lifestyle where you eat well, sleep on time and take care of your body.'
Alok Agrawal's food pics will make your mouth water.
In the weeks before their next exam, stressed-out college students may wish to add walnuts to their daily diet.
Swati Das from Mumbai shows us how to cook a simple cauliflower sabji.
'The way desi food is cooked in our homes makes it so delicious and yummy.' 'It is a great digestive meal.'
You can make fruits appealing by serving them in fancy shapes, says Nutritionist Komal Jethmalani.
Rediff readers share their food pics.
Share your Diwali recipes with us and we'll publish it!
Protein helps you build muscle, improve metabolism, and keeps you satiated for longer.
Start your day on an upbeat note with two good-for-you recipes.
Presenting the best food pics shared by our readers this week.
This fasting season, go slow on the calories and eat healthy.
This recipe deserves a spot on your breakfast menu.
Look no further for Diwali recipes.
The monsoon calls for a bowl of simple, nourishing, soup.
Kushwaha said a delicious "kheer" can be prepared with milk from the Yadavs and rice from the Kushwahas.
The actor has always maintained a healthy lifestyle and his diet reflects that.
Unhealthy and yummy: these 'dude foods' will make your mouth water
Make a speedy omega-3 rich breakfast or entree with kale, salmon and walnuts.
In 2020, after the outbreak of the Covid-19 pandemic, several five-star hotel chains commenced home delivery of food as a lot of people preferred to stay indoors. A year later, as the Covid situation worsens, such hotels are going the extra mile to cater for the gastronomical needs of their customers. With health, nutrition, and immunity occupying the mind spaces, these hotels are crafting menus that are not only high on health quotient, but also have food capable of improving the mood. The move, they hope, would help them get more customers as prices are also competitive.
Chef Ajay Chopra tells you how to give an extra-ordinary twist to your breakfast.
Rediff.com's Hitesh Harisinghani shows you how to include veggies in your omelette.
Chef Siddharth Jokhani tells you how to cook a healthy omelette in the microwave.
The twin-train derailments within minutes of each other that killed 25 people in Madhya Pradesh on August 5, 2015, is being blamed on flash floods. S Pushpavanam wonders if that is the only reason.
Why don't you try and recreate Gigi Hadid's famous vodka pasta?